tag:blogger.com,1999:blog-5165396503068363740.post3005948475613959198..comments2023-12-30T01:16:33.885-05:00Comments on Tamalapaku: Bellam MaagayaHarinihttp://www.blogger.com/profile/12494045455121978273noreply@blogger.comBlogger22125tag:blogger.com,1999:blog-5165396503068363740.post-13980857827676243362023-06-05T05:42:26.568-04:002023-06-05T05:42:26.568-04:00I made a big batch of the pickle today with Jalaal...I made a big batch of the pickle today with Jalaalu mangoes that my friend shared from her farm, splitting into Bellam and karam maagayas. The recipe is so good, worked very well. Thanks so much for a perfect recipe. Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-5165396503068363740.post-45169288362792461342012-08-03T00:07:23.163-04:002012-08-03T00:07:23.163-04:00Great job.this is from east godavari. though its b...Great job.this is from east godavari. though its bellam/jagery. its not very sweet its spicy too .even i make this here in US .Anonymoushttps://www.blogger.com/profile/06113806210189653985noreply@blogger.comtag:blogger.com,1999:blog-5165396503068363740.post-79393209729872466632011-07-01T01:29:14.795-04:002011-07-01T01:29:14.795-04:00yummy!
I ate this all most of my pregnancy...when...yummy!<br /><br />I ate this all most of my pregnancy...when mom made it...reminds me of my mom...<br /><br />Happy to follow you!<br /><br />http://anuzhealthykitchen.blogspot.com/2011/06/event-july-healthy-fiber-and-protein.htmlAnonymoushttps://www.blogger.com/profile/17743299436058824244noreply@blogger.comtag:blogger.com,1999:blog-5165396503068363740.post-59611185182441891302011-06-29T20:45:10.616-04:002011-06-29T20:45:10.616-04:00Slurppp..Looks tempting & mouth watering.Slurppp..Looks tempting & mouth watering.divyahttps://www.blogger.com/profile/05568862774917339971noreply@blogger.comtag:blogger.com,1999:blog-5165396503068363740.post-79309085358347729992011-06-29T08:04:17.298-04:002011-06-29T08:04:17.298-04:00Tongue tickling recipe, I'm bookmarking it fro...Tongue tickling recipe, I'm bookmarking it from your blog now.Umm Mymoonahhttps://www.blogger.com/profile/18073496581813858602noreply@blogger.comtag:blogger.com,1999:blog-5165396503068363740.post-29280577492341024632011-06-29T05:17:34.025-04:002011-06-29T05:17:34.025-04:00Magaya is my favorite pickle...Though I know the p...Magaya is my favorite pickle...Though I know the process of making it but I have never ventured into making it....This time also I got a bottle from my grandmom....Your magaya looks tongue tickling...Kaveri Venkateshhttps://www.blogger.com/profile/14786625355840254735noreply@blogger.comtag:blogger.com,1999:blog-5165396503068363740.post-34590886063540928512011-06-29T04:42:22.690-04:002011-06-29T04:42:22.690-04:00tempting n yummmmmmmy!!tempting n yummmmmmmy!!Rekha shobanhttps://www.blogger.com/profile/17809397288342523952noreply@blogger.comtag:blogger.com,1999:blog-5165396503068363740.post-60745300921935025782011-06-29T04:19:12.290-04:002011-06-29T04:19:12.290-04:00Interesting recipe..Love these kind of traditional...Interesting recipe..Love these kind of traditional recipes. Thanks for sharingjayasreehttps://www.blogger.com/profile/09723858336476828624noreply@blogger.comtag:blogger.com,1999:blog-5165396503068363740.post-39599208382074748622011-06-29T01:08:01.658-04:002011-06-29T01:08:01.658-04:00this looks good enough to be tried :)this looks good enough to be tried :)Sin-A-Mon (Monika)http://sinamontales.wordpress.com/noreply@blogger.comtag:blogger.com,1999:blog-5165396503068363740.post-53733316920390601782011-06-29T00:31:59.905-04:002011-06-29T00:31:59.905-04:00I am drooling over the pickle. I like the sweet an...I am drooling over the pickle. I like the sweet and sour pickle. I goes well with methi partha and dal-rice. In Rajasthan we also make it and we call it Kairi ki Launji.Degchihttps://www.blogger.com/profile/07622401435360422729noreply@blogger.comtag:blogger.com,1999:blog-5165396503068363740.post-1774427708642324582011-06-28T23:46:33.525-04:002011-06-28T23:46:33.525-04:00beautiful color and lot of hard work..wish the fam...beautiful color and lot of hard work..wish the family was fond of pickles...a grt recipe though!!vaishali sabnanihttps://www.blogger.com/profile/03601033110314351292noreply@blogger.comtag:blogger.com,1999:blog-5165396503068363740.post-84379313594235454462011-06-28T23:14:51.129-04:002011-06-28T23:14:51.129-04:00The first click is so good that I want to taste it...The first click is so good that I want to taste it immediately. Would love this with curd rice.Padmajhahttps://www.blogger.com/profile/11543983127473002611noreply@blogger.comtag:blogger.com,1999:blog-5165396503068363740.post-9380271064570681542011-06-28T23:03:43.825-04:002011-06-28T23:03:43.825-04:00You are making me drool .. love pickle :)
Vardhin...You are making me drool .. love pickle :)<br /><br />Vardhini<br /><a href="http://vardhiniskitchen.blogspot.com/2011/05/dish-it-out-spinach-and-garlic-event.html" rel="nofollow">Event: Dish it Out - Spinach and Garlic</a><br /><a href="http://vardhiniskitchen.blogspot.com/2011/06/healthy-lunchbox-ideas-hli-broccoli.html" rel="nofollow">Event: Healthy Lunchbox Ideas - Broccoli</a>Vardhinihttps://www.blogger.com/profile/10861050562629852292noreply@blogger.comtag:blogger.com,1999:blog-5165396503068363740.post-14095887351461510862011-06-28T21:30:36.661-04:002011-06-28T21:30:36.661-04:00Looks tangy and mouthwatering..Looks tangy and mouthwatering..Anonymoushttps://www.blogger.com/profile/14548446455190363578noreply@blogger.comtag:blogger.com,1999:blog-5165396503068363740.post-18634757068694783082011-06-28T21:16:02.595-04:002011-06-28T21:16:02.595-04:00Wow.. bellam magaya looks soo good. I just made pa...Wow.. bellam magaya looks soo good. I just made panchadhara avakaya, will post it soon.Pavanihttps://www.blogger.com/profile/16485885312519727608noreply@blogger.comtag:blogger.com,1999:blog-5165396503068363740.post-67684665331122950292011-06-28T19:18:47.197-04:002011-06-28T19:18:47.197-04:00I am literally drooling ~ no kidding :)
US MasalaI am literally drooling ~ no kidding :)<br /><a href="http://usmasala.blogspot.com" rel="nofollow">US Masala</a>aipihttps://www.blogger.com/profile/10948691059013921222noreply@blogger.comtag:blogger.com,1999:blog-5165396503068363740.post-31610413558923022122011-06-28T15:49:37.683-04:002011-06-28T15:49:37.683-04:00I am also going to bookmark this. It looks drool-w...I am also going to bookmark this. It looks drool-worthy !!!Anonymoushttps://www.blogger.com/profile/05381030520215535446noreply@blogger.comtag:blogger.com,1999:blog-5165396503068363740.post-19215866161267082142011-06-28T14:49:06.139-04:002011-06-28T14:49:06.139-04:00awesome gr8 recipe of pickleawesome gr8 recipe of pickleSantosh Bangarhttps://www.blogger.com/profile/11610342778995559489noreply@blogger.comtag:blogger.com,1999:blog-5165396503068363740.post-1800973606091899592011-06-28T13:56:05.066-04:002011-06-28T13:56:05.066-04:00Omg, tongue tickling bellam maagaya, seriously am ...Omg, tongue tickling bellam maagaya, seriously am drooling over those wonderful delicious authentic dish..Priya Sureshhttps://www.blogger.com/profile/16877565823603705723noreply@blogger.comtag:blogger.com,1999:blog-5165396503068363740.post-52006270068015548752011-06-28T13:55:48.407-04:002011-06-28T13:55:48.407-04:00My aunt makes this.. She would brind some for us e...My aunt makes this.. She would brind some for us every year. Although I don't like sweetened food, except desserts/sweets, I kind of like this pickle. I have not eaten this pickle in a long time.<br /><br />This is a good traditional recipe.Ushahttp://www.myspicykitchen.netnoreply@blogger.comtag:blogger.com,1999:blog-5165396503068363740.post-78859334021265707902011-06-28T13:49:02.667-04:002011-06-28T13:49:02.667-04:00Oh,what a distinctive flavour for a pickle..Great ...Oh,what a distinctive flavour for a pickle..Great job !Mélange !https://www.blogger.com/profile/17572033452115360711noreply@blogger.comtag:blogger.com,1999:blog-5165396503068363740.post-70772113106384357802011-06-28T13:40:30.411-04:002011-06-28T13:40:30.411-04:00Manchi traditional di post chesaru. I have heard a...Manchi traditional di post chesaru. I have heard about this but my mother prepares the plain magaya. <br />My husband never touches any sweet versioned pickles and so don't know whether I will be able to make this ever. :)Suma Gandlurhttps://www.blogger.com/profile/03005567966614309671noreply@blogger.com