For Day 3, Week 1 of BM #41, here is our family favorite which we look forward to every summer.
Enjoying these grilled veggies add an extra oomph factor for a a delightful picnic! Last camping season, one of our friends got some marinated veggies. We grilled them as a group and thoroughly enjoyed munching on them sitting in front of the campfire!
The pictures in this post are from the summer of 2013 and the grill is my husband's forte :).
Ingredients -
Vegetables of your choice - We used Zucchini, Yellow Squash, Peppers, Corn, Onion (Paneer and Tofu work well too) 4 cups
Marinade -
Yogurt 2 cups
Ginger-Garlic Paste 1 tsp
Red Chilli Powder or Flakes as needed
Chaat Masala, Garam Masala as needed
Dried Mint 1 tsp
Salt as needed
Method Of Preparation -
Mix the ingredients of the marinade and set aside. Soak the wooden skewers in water for an hour.
Dice/ chop all the vegetables and soak them in the marinade for about 1-2 hours. Marinating it overnight in a refrigerator is also a great idea.
Arrange all the vegetables in individual skewers and grill them.
Enjoy them hot and sizzling to make a fantastic picnic!
Preparation Time 2 hrs + Grilling time 20-30 min
Serves
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Very nice idea....
this looks nice.. sounds interesting
I love the idea of grilled veggies for picnic. .really good.
looks so fresh and good for summer.
The colorful veggies are reminding me of the summer. By any chance are the bounty from your backyard?
Same here, we wait for summer eagerly just for making this kind of grilled foods outside.. Very attractive they are.
Nice colorful dish.. Looks yummy..
We love grilled vegetables in our house too. Very colorful skewers you have there. Very appetizing!
I love grilled veggies and your clicks are tempting me to try some very soon.
with the marinade, these kebabs must taste awesome
Love your lush green backdrop Harini, you must click a more clear picture for us of that..:)..grilled veggies sound and look so inviting..