BM #72 Week 2 Day 1 -
For the second week of this edition, I have chosen the theme 'Dips, Spreads or Chutneys'. For Day 1, I tried this simple dip which we loved with vegetables.
Ingredients -
Cottage Cheese 1/2 cup
Onion, chopped 2 Tbsp
Tomato , chopped 1/4 cup
Salt, Green chili as needed
Olive Oil 1 tsp
Cumin Seeds 1/2 tsp
Method Of Preparation -
In a heated pan, add oil and cumin seeds. After the seeds crackle, saute the onions for a couple of minutes.
Add in the tomatoes and green chilies. Sprinkle salt and let the tomatoes get mushy.
Remove and allow it to cool.
In a processor add the tomato mixture and the cottage cheese and blend until creamy.
Scoop out the dip and serve with vegetables of your choice or chips or crackers. We enjoyed the dip with Carrots and Celery.
Preparation Time 15 minutes
Serves 3-4
Wow what a healthy and interesting dip..I am just trying to absorb the flavors..lovely Harini.
Lovely Clicks.. They are so creamy and delicious!!
It looks so creamy and delicious. I think this also works with cream cheese..
Very creamy one Harini, does this cottage cheese taste very different from our paneer?
Looks nice and creamy. I do something similar with whipped cream cheese.
Innovative dip with indian spices and cottage cheese. Must have tasted wonderful.
cottage cheese in place of normal processed cheese, and with Indian flavours ;-)) shall be making this soon for sure !
The dip looks so creamy and delicious!!
Creamy and fingerlicking goodness dip. Too tempting.
I am not a cottage cheese fan but I think this would work using mayonnaise also right? great flavor combo
Cottage cheese in dip sounds interesting and yummy.
Lovely dip with Indian twist,sounds interesting..
Such a interesting dip this is! Love spicy dips with vegetables.
That sounds like a delicious protein packed dip.
That sounds like an interesting dip with tomatoes!!
Sound interesting