BM #82 Week 4 Day 1 -

This 2-ingredient dough is a multipurpose dough. It can be used as a pizza base as well. 

In one of our group chats, there was a discussion of no yeast garlic bread. All the while I was flipping through my memory folders to figure out where in my notes I had written down such a recipe. 

When I found my notes, I immediately set out baking these garlic bread sticks for a quick after school snack for the kids.

Ingredients - 

*Self Rising Flour 2 cups
Yogurt / Greek Yogurt/Sour Cream 1/2 cup + more if needed
For the topping - 
Butter at room temperature 2 Tbsp
Garlic, grated/minced 1 Tbsp
Crushed Red Pepper Flakes as needed
Basil fresh or dried as needed (I used 3/4 tsp of dried basil)

* I used 2 cups of All Purpose Flour + 2 tsp of baking powder + 1/2 tsp of salt as I ran out of self rising flour

Method Of Preparation -
For the dough - 
Dump the flour and yogurt in a stand mixer with the dough hook and let the mixer do the job of turning out the pliable dough.  
Knead the flour in a mixing bowl with your hands and exercise your arms until it results in a pliable dough.

For the Garlic Bread - 
Mix in the butter, grated garlic and dried basil and set aside.

Roll out the dough into desired shape (oval) of about 1/4 inch thickness.

Spread the garlic butter evenly all over the rolled out dough. Fold the dough to resemble half of the oval shape as in the picture.

Spread the garlic butter on the top and make markings on the dough at 1 inch intervals so it is easy to pull the bread sticks out.

Preheat the oven to 425 °F. Bake for about 18-19 minutes or until the top is golden brown.

Serve warm with marinara sauce.


Preparation Time 15 minutes + Baking time 20 minutes
Makes 12 
Posted by Harini R on Friday, November 24, 2017


  1. This is such a doable recipe , would love to give it a try . Drooling over these sticks .

  2. Priya Suresh Says:
  3. Wow, no yeast garlic sticks, cant wait to give a try, bookmarking it.

  4. No yeast Version is awesome.. This will be in my to do list ..

  5. I have never attempted a no yeast version. This looks great and quicker for those days when we just need our breads and have no time to wait for it to proof.

  6. sushma Says:
  7. One of my favorite bread. Looks yummy

  8. A handy no yeast bread recipe when there is no time to proof

  9. Unknown Says:
  10. superb, love that you tried it without yeast. I try ass much as possible to avoid baking soda, yeast in my cooking. Should try this.

  11. Pavani Says:
  12. Wow, what an addictive and inviting bread you got there Harini. That looks amazing.

  13. Jayashree Says:
  14. I haven't tried a no yeast version of garlic bread till now. It looks good and easy to make.

  15. Garlic bread sticks without yeast sound perfect.

  16. Sowmya :) Says:
  17. Those bread sticks have turned out lovely. Great to have a quick garlic bread recipe on hand!!

  18. Such an easy recipe harini! bread sticks look delicious!!

  19. love the idea of these instant garlic sticks - delicious with a bowl of soup

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