BM #82 Week 4 Day 3 - 

To end this week's series of bookmarked recipes, check out these multigrain pineapple pancakes. I feel these multigrain pancakes are glorified Dosas which are the current generation's favorite. 

I alter the ingredients and fruits and try out various combinations. My little one loves pineapple and so the pineapple walnut combo is made more often.

Ingredients - 

Wheat Flour 1/4 cup
Maida/All Purpose Flour 3 Tbsp
Jowar Flour 1 Tbsp
Ragi Flour 1 Tbsp
Baking Powder 1 tsp
Salt a pinch
Sugar 1 tsp
Cinnamon Powder 1/2 tsp
Walnuts crushed 2 Tbsp
Pineapple Finely chopped 3 Tbsp
Buttermilk 1/4 cup + more if needed
Flax seed Powder 1 tsp + 2 Tbsp warm water

Method Of Preparation -

Whisk in the flours, baking powder, cinnamon powder, sugar and salt. Add in the walnuts and coat them with the flour.

Blend the flax seed powder and water and set aside for a couple of minutes.

Pour the flax seed water into the flour mixture and gently mix to make a lump free batter. Add buttermilk to get the right consistency.

Fold in the pineapples into the batter.

Heat a griddle and grease it with butter.

Pour a ladle full of batter on the hot griddle, wait for bubbles to pop and flip. Let it cook on the other side as well and remove. Continue with the rest of the batter.

Serve them with maple syrup and fruits on top and a glass of milk for a filling breakfast.

Check out the Blogging Marathon page for the other Blogging Marathoners doing this BM#82..

Preparation Time 20 minutes
Makes 8 pancakes


  1. sushma Says:
  2. Pineapple pan cakes sounds great. Bookmarked.

  3. Awesome breakfast pancakes..

  4. I like the pineapple and walnut combo , sounds very interesting and must have been delicious .

  5. Pavani Says:
  6. That is a yummy stack of pancakes. Looks awesome.

  7. Pineapple and multigrain sounds healthy and tasty.

  8. Sowmya :) Says:
  9. That is a delicious looking pancake a.k.a. Dosa! Bookmarking

  10. Priya Suresh Says:
  11. Wow, those pancakes are torturing me, that too with my favourite pineapples, loving it.

  12. This has everything I love. Multi grain pancakes are my favorite. Love the pineapple flavors.

  13. Unknown Says:
  14. literally my tounge was out as soon as I read pinapple pancake... looks so tempting

  15. what a great breakfast platter!

  16. wow harini, pineapples must have a rendered an awesome flavor to the pancakes. i like how you have used wholegrain flours too in the recipe!! yumm breakfast!

  17. Jayashree Says:
  18. The pineapple must have added a wonderful flavor to these healthy pancakes.

  19. I like the flour combo you have used. Pineapple chunks folded into the batter is a great idea.

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