For the last day of this edition of Blogging Marathon, here is a snack cake which will brighten your day. It is a delightful cake topped with the strawberry sauce. I loved the usage of lemon juice in this recipe.
It has been a sheer pleasure to be experimenting with fat free and egg free bakes this week long. Thanks to Srivalli who has conceptualized all the themes for the marathon and it sure has become a sort of group therapy, if I may say :)

Here is the strawberry snack cake enjoyed by us and our neighbors too!

Fat Free Eggless Strawberry Snack Cake

Ingredients - 

*Cake Flour 1 3/4 cup (or all purpose flour/maida)
Baking Soda 1 tsp
Baking Powder 1/4 tsp
Salt 1/2 tsp
Sugar 3/4 cup
Wet Ingredients - 
Yogurt/Curds 1/3 cup (Can use Soy Yogurt to make it vegan)
Water 1/2 cup
Milk 1/2 cup (Can use Soy Milk to make it vegan)
Lemon Juice 2 Tbsp
Vanilla Essence 1/2 tsp
For Strawberry Sauce - 
Strawberries stemmed and sliced 1 lb (I used a little less)
Cornstarch 2 Tbsp
Sugar 1/2 cup
Water 1/4 cup

* I used a combination of all purpose flour, wheat flour and corn starch.

Method Of Preparation - 

Sieve the flour, salt, baking soda and baking powder. Mix in the sugar too. 

In another bowl, whisk all the wet ingredients and gently pour the wet ingredient mixture into the dry ingredients and mix until just-blended. Do not over mix. 

Preheat the oven to 350 F and grease a 8 X 5 or 8 X 8 pan.

Pour in the mixture into the pan and bake in the center rack for about 30 min. Check to see if a tester comes clean when inserted in the middle.

Remove from the oven and let it cool completely.

Fat Free Eggless Strawberry Snack Cake

To prepare the strawberry sauce - 

Combine the strawberries, sugar, water and cornstarch in a sauce pan and boil until the sauce thickens.

Pour the sauce on the cooled cake and serve warm or chilled!

Check here to know what my fellow marathoners are upto!

Linking this cake to Pari's 'Only Baked' hosted by me.

Here is a list of recipes which I posted for the fortnight long marathon..

Part 1 were cooked from a few cookbooks - 

Palak Papad Curry ~ Palakura Appadala Koora
Dal Kurma
Glazed Orange Scones
Dal Makhani - Low Fat
Apple Rabdi - Low Fat
Eggless Orange Cupcakes
Cabbage-Palak Curry

Part 2 which were fat free bakes for a guilt free indulgence - 

Bread Pudding with Strawberries and Walnuts
Fat Free Vegan Coconut Chai Cake
Baked Onion Rings
Fat Free Vegan Pineapple Cake
Fat Free Eggless Mango-Cranberry Muffins
Fat Free Eggless Pineapple Oat Cookies

 Preparation Time - 15 min + Baking Time - 30 min + Cooling Time 1 hr + Sauce Preparation 15 min

  • Makes 8 X 5 cake


  1. Wow so yummy.Will try it out some day.

  2. Unknown Says:
  3. That's Yummy....

  4. Pavani Says:
  5. Wow.. Strawberry cake looks amazing. I made a similar cake from fatfree Vegan's blog couple of years.. Yours looks moist and delicious.

  6. Shobha Says:
  7. Lovely dessert cake..the sauce looks so decorative on top.

  8. divya Says:
  9. looks soo colorful and yummy..

  10. Vatsala. Says:
  11. Very tempting and bookmarked it.

    Invitation for a Potluck
    Event - LGSS_Potato

  12. Suma Gandlur Says:
  13. Looks fluffy and great with that topping.

  14. Rujuta Says:
  15. Hi Harini,
    Lovely strawberry snack cake..
    It looks moist and yummy...
    Nice running the marathon with you..
    Happy Blogging

  16. Prathima Rao Says:
  17. OMG!!! Thats a droolworthy cake!!! What an awesome food blog u have here :) Loved ur collection of recipes & happy to follow u !!!
    Prathima Rao
    Prats Corner

  18. Tadka Pasta Says:
  19. Wish we were neighbors! What a collection of eggless and fat-free recipes you have! Great going!

  20. Two words: Aaahha Oohhoo! It looks so beautiful!

  21. Nandita SS Says:
  22. The cake looks gorgeous and yummy :)

  23. moist and spongy cake.

  24. Love the snack cake...

  25. delicious looking colourful cake looks wonderful

  26. Unknown Says:
  27. awesome strawberry cake...looks very soft...

  28. Padhu Sankar Says:
  29. Looks yummy!

  30. Eddel29 Says:
  31. this is what i need. delicious but healthy! thanks for sharing this recipe.

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