Baked Tofu is one of the first few things I tried when I initially started using Tofu at home. Tofu is very much like Paneer except that it tastes blander than Paneer. Adding Soy sauce gives it an extra Oriental touch! Kids love to eat it as a snack! (so do we, of course!). Since Tofu is very versatile, feel free to add seasonings/spices to suit your taste. 

Ingredients - 

Extra firm Tofu Cubed 3 cups
Soy Sauce 2 Tbsp
Salt as per taste
Mirchi powder as per taste
Olive Oil 1 Tbsp

Method Of Preparation - 

In a Ziploc bag add the oil, soy sauce, salt, mirchi powder and the cubed tofu and zip it close.

Shake the bag well so that all the seasoning is well coated on all the cubes. Marinate them for about 5-10 min.

Meanwhile Preheat the oven at 400F and arrange these marinated tofu cubes on a foil lined cookie tray.

Bake them for about 25-30 min and broil for an additional 5 min to get a crisp texture.

Sending these cubes to 'Tasty Tofu Treats' hosted by PJ.

Serves 3-4 adults 
Preparation Time 30 min 
Posted by Harini on Friday, April 30, 2010


  1. Sayali Says:
  2. is this to be eaten alone or with some dip ... ?

  3. Priya Suresh Says:
  4. Wat a best way to enjoy tofus, lovely baked tofu bites..

  5. harini-jaya Says:
  6. Our kids like to eat it as is ..but I like it with noodles or with any gravy..with any dip also sounds good..

  7. Ms.Chitchat Says:
  8. Loved the tofus,would love to have with a dip.

  9. Myvegfare Says:
  10. Really you are lucky my kids won't eat it like that!!, so I have to add it with some gravy, they look so evenly baked looks perfect

  11. Unknown Says:
  12. healthy and yummy baked tofu...nice click too...

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