Multigrain Sankarpali

My little one is very fond of 'Crunchy Puri' as she calls it. So I tried to add in as many flours as my pantry allowed and made these to her delight! I sprinkled a pinch of red chilli powder for a spicier version.

Here is a recap of BM#17 ..
Week 1 
Day 1 Saggubiyyam Vadiyalu / Sabudana Sun Dried Crisps
Day 2 Maramarala Vadiyalu / Puffed Rice Crisps
Day 3 Minapa Vadiyalu / Urad Dal Crisps
Week 2
Day 1 Orange Honey Halwa
Day 2 Red Pumpkin Halwa
Day 3 Mixed Fruit Halwa (Microwave version)
Week 3 
Day 1 Dhebra - A Gujarati Snack
Day 2 Palak Bajji / Spinach Fritters

So check out these cute crisps for Day 3 , week 3 of BM #17.

Ingredients - 

Wheat Flour 1 cup
Buckwheat Flour / Kuttu Flour 2 Tbsp
Barley Flour 2 Tbsp
Corn Meal 2 Tbsp
Jowar Flour 2 Tbsp
Salt as needed
Red Chilli Powder as needed
Oil for deep frying

Multigrain Sankarpali

Method Of Preparation -

In a mixing bowl, whisk all the flours, salt and add water to knead to a soft dough (like chapati dough).

Pinch lime sized portions of the dough and roll out thin discs. Cut out shapes of the dough and deep fry in oil.

Remove onto kitchen paper towels to drain excess oil.

Sprinkle red chilli powder on them for a spicy treat!

Check out the Blogging Marathon page for the other Blogging Marathoners doing BM# 17.  

Sending it to Srivalli's Kid's Delight - Evening Snacks.

Preparation Time 45 min
Makes 5-6 cups 


  1. Shobha Says:
  2. Nice ones for munching at tea time..

  3. Usha Says:
  4. I like the spicy twist to the "crunchy puri"!

  5. divyagcp Says:
  6. Great snack.. Love the fact that it uses variety of flours.

    Divya's Culinary Journey
    Showcase- FUN IN THE SUN

  7. Srivalli Says:
  8. wow that's one healthy snack!

  9. Akila Says:
  10. Yummy n crunchy to munch anytime for me

    Event: Dosh name starts with M

  11. Nisha Says:
  12. Very nice recipe , bookmarked it

  13. Unknown Says:
  14. Nice one to munch during tea time....

  15. Vardhini Says:
  16. Crunchy and yummy. Nice clicks.

    Event: Kid's Delight

  17. rajani Says:
  18. My mother used to make these when we were kids, but with wheat alone of course. These look perfect for munching!

  19. Priya Suresh Says:
  20. Seriously loving this multi grain crispies..

  21. Chitra Says:
  22. My mom makes this. I love it a lot..

  23. Healthy Crunchy Sankarpali!

  24. Pavani Says:
  25. That's a wholesome and crunchy snack.

  26. Suma Gandlur Says:
  27. Ee idea chala bagundhandi.

  28. Jayanthi Says:
  29. Love these crunchy snacks, perfect with a cup of tea...nice one.

  30. veena Says:
  31. The pics are so inviting Harini and it is healthier version it

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