Vegan Pad Thai

For Day 3, week 1 of BM #48, here is another Thai dish which is a favorite at home.

Next time around, I would scramble the tofu separately and add it to the stir fried vegetables.

Recipe adapted from here
Ingredients - 

Peanut Oil 3 Tbsp
Thai Rice Noodles 6-8 oz
Tofu, scrambled 1 cup
Garlic, grated 1 tsp
Onion, chopped 3 Tbsp
Cabbage, chopped 1/2 cup
Bean Sprouts 2 cups
Roasted Peanuts 1/2 cup
Vegetable Stock 4 Tbsp
Spring onion, chopped as needed for garnish
Cilantro, chopped as needed for garnish
Lime/lemon wedges if needed
Pad Thai Sauce - 
Tamarind extract 1 Tbsp or as needed
Soy Sauce 3 Tbsp
Brown Sugar 1 tsp
Chilli flakes 2 tsp (or as needed)
Vegetable Stock 1/4 cup
Freshly ground pepper as needed

Method Of Preparation -

Soak the noodles in boiling water for about 8 minutes or cook as per instructions on the package. The noodles should be a little less than cooked al dente. Drain and set aside.

In a separate bowl, mix all the ingredients listed under pad thai sauce and set aside.

In a wok/kadai, heat oil and saute the garlic and onion. Then add in the cabbage and stir fry adding a teaspoon of vegetable stock.

Add in the scrambled tofu and let it cook along with the vegetables. 

Add the noodles and stir fry the whole mixture adding a little pad thai sauce at a time.

Remove from heat and add the bean sprouts. Toss well adding the peanuts as well.

Serve hot with a spring onion and cilantro garnish with some lime/lemon wedges.


Preparation Time 30 min
Serves 3-4

12 comments

  1. Looks and sounds yummy!

     
  2. Unknown Says:
  3. that is so delicious... love your presentation!!

     
  4. Priya Suresh Says:
  5. Vegan Pad Thai makes me hungry, i can finish that plate without any fuss.

     
  6. Thai food is light and delicious. .Welcome anytime.

     
  7. Sarita Says:
  8. Pad Thai looks delicious.Nicely done .

     
  9. Vegan pad Thai sounds super tempting.

     
  10. Srividhya Says:
  11. Bookmarking this recipe. My kiddo loves this

     
  12. A yummy pad thai, so delicious.

     
  13. Unknown Says:
  14. Colourful and tasty!!!

     
  15. Pavani Says:
  16. One of my absolute favorite Thai dish. It has so many flavors and is very very delicious.

     
  17. One of my absolute favorite recipe. In fact I am making pad thai for dinner tonight :)

     
  18. Srivalli Says:
  19. Wow Harini, enjoyed your Thai series, hoping to make some myself...

     
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