Back home, whenever we would go out for shopping, there would be a definite stop at the local 'Vijaya Dairy Parlour' where we would have to eat those delicious Doodh pedas and also would carry home some!! All of us were fond of sweets at home and used to polish off the pedas without each other's knowledge...It was great fun!! With such memories in my mind, I had to figure out a fast and easy way to make these pedas. A few years back, my cousin handed me the recipe and to this day Doodh Peda is fairly regular at potluck parties we have out here!! I make this in the microwave, but I guess it can made on the stovetop also (though I never tried).


Condensed milk 1 can 
Milk powder 1 1/2 cups
Butter 3 Tbsp (or more if interested)
Roasted Almonds for Garnish

Method Of Preparation - 

In a Microwave safe bowl (preferably non plastic), empty the Condensed milk can and mix in the milk powder and melted butter.

Heat in the microwave in increments of 2 minutes while mixing well in between for two times.

Then mix well every minute until the mixture turns light brown and becomes porous. It should take no more than 7 minutes depending on the power of the microwave.

When it becomes porous, it is done. Once partially cooled, make it into any desired shape and garnish with Roasted Almonds.

Store it in the refrigerator and serve chilled!

Makes approx. 22 Pedas

Preparation Time  15 min
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